Jan. 27-31
Choice of cereal, yogurt or menu item for breakfast; K-12 choice of salad, yogurt, peanut butter and jelly sandwich or menu item for lunch; fruit and salad bar every day.
Monday
Breakfast: Sausage and egg tornado, juice, milk.
Lunch: Chicken nuggets, mashed potatoes, peas, milk.
Tuesday
Breakfast: Long Johns, juice, milk. Lunch: Chili, cinnamon rolls, milk.
Wednesday
Breakfast: French toast casserole, juice, milk.
Lunch: Baked potato bar with fixin's, milk.
Thursday
Breakfast: Ham, egg and cheese biscuit, juice, milk.
Lunch: Goulash, corn, bread, milk.
Friday
Breakfast: French toast sticks, juice, milk.
Lunch: Breaded pork, cheesy hash browns, green beans, milk.
The USDAis an equal opportunity provider and employer.
