Oct. 14-18
Choice of cereal, yogurt or menu item for breakfast; K-12 choice of salad, yogurt, peanut butter and jelly sandwich or menu item for lunch; fruit and salad bar every day.
Monday
Breakfast: Pancakes, juice, milk.
Lunch: Cheese pizza, green beans, milk.
Tuesday
Breakfast: Sausage, egg and cheese croissant, juice, milk.
Lunch: Spaghetti with meat sauce, garlic bread, milk.
Wednesday Breakfast: Breakfast pizza, juice, milk.
Lunch: Barbecued ribs, mac and cheese, milk.
Thursday
Breakfast: Banana struessel muffin, juice, milk.
Lunch: Beef and noodles, corn, milk.
Friday
Breakfast: Waffles, juice, milk.
Breakfast for lunch: Biscuits and gravy, hash browns, fruit, milk.
The USDAis an equal opportunity provider and employer.
