Aug. 19-23 Choice of cereal, yogurt or menu item for breakfast; K-12 choice of salad, yogurt, peanut butter and jelly sandwich or menu item for lunch; fruit and salad bar every day.
Monday
Breakfast: Omelet, juice, milk. Lunch: Pigs in a blanket, corn, milk.
Tuessday
Breakfast: Coffee cake, juice, milk.
Lunch: Spaghetti with meat sauce, garlic bread, milk.
Wednesday Breakfast: Breakfast pizza, juice, milk.
Lunch: Turkey club, potato chips, milk.
Thursday
Breakfast: Sausage, egg and cheese croissant, juice, milk.
Lunch: Chicken fajita, refried beans, milk.
Friday
Breakfast: Pancakes, juice, milk.
Lunch: Barbecued rib on a bun, macaroni salad, milk.
The USDAis an equal opportunity provider and employer.
